Two hands holding a single ripe pear by the stalk against a dark drape.

EUROPEAN FRESH FRUITS – PEARS

PEARS

Balanced flavour, timeless taste

With their juicy texture, delicately sweet flavour and distinctive aroma, European pears are a versatile choice for any time of day. They can be enjoyed fresh or incorporated into salads, desserts and a variety of creative culinary recipes.

European pear production combines established agricultural practices with the requirements of the European Union’s regulatory framework. From the orchard to the market, traceability and control procedures help safeguard product quality and provide transparency throughout the supply chain.

A wooden bowl of pears with one pear cut in half, on a dark textured surface.

SEASON

*Harvest periods are indicative and may vary depending on the variety and production region.
Fruit January February March April May June July August September October November December
Pears Pears: in season from July to November. Pears: in season in July Pears: in season in August Pears: in season in September Pears: in season in October Pears: in season in November

RECIPES WITH PEARS

  • Baked Pears with Walnuts, Cinnamon & Honey

    Tender European pears, gently baked with honey, cinnamon and crunchy walnuts, make a wonderfully simple dessert full of warm, comforting flavours. With just a handful of ingredients, this…